Author: recipes

Vegan Buddha Bowl with Quinoa, Roasted Chickpeas & Tahini Dressing
Healthy, Quick and Easy

Vegan Buddha Bowl with Quinoa, Roasted Chickpeas & Tahini Dressing

This colorful Vegan Buddha Bowl with quinoa, roasted chickpeas, and creamy tahini dressing is the perfect healthy lunch idea—nutritious, filling, and delicious! Looking for a healthy, plant-based meal that’s both satisfying and beautiful? This Vegan Buddha Bowl combines fluffy quinoa, crispy roasted chickpeas, fresh vegetables, and a creamy tahini dressing for the ultimate power-packed lunch […]

Gluten-Free Banana Bread with Walnuts & Dark Chocolate Chips
Healthy, Quick and Easy

Gluten-Free Banana Bread with Walnuts & Dark Chocolate Chips

This moist and delicious Gluten-Free Banana Bread is packed with walnuts and dark chocolate chips. An easy, healthy baking recipe everyone will love! If you’re searching for the perfect Gluten-Free Banana Bread, you’ve come to the right place! This recipe delivers a moist, flavorful loaf that’s loaded with ripe bananas, crunchy walnuts, and rich dark […]

Healthy, Salads, Vegetarian

Quinoa Crunch Salad with Peanut Dressing

I absolutely adore crunchy salads! Take, for example, the Thai Noodle Salad, which packs such a flavorful punch that it occasionally pops up in my dreams. Then there’s the Crunchy Shrimp Salad, essentially a justification for indulging in those crispy homemade wonton strips. And let’s not forget about the Cashew Crunch Salad, a cold, sweet-and-savory […]

Healthy, Quick and Easy

Shortcut Sesame Butter Noodles

I enjoy pairing these noodles with a fresh, crunchy element, or enhancing them with protein when I have the chance. For that satisfying crunch, either the Napa Chicken Salad or the Roasted Peanut Kale Crunch Salad hits the spot perfectly. Alternatively, you can elevate them further with some Air Fryer Chicken or Air Fryer Tofu! […]

Meal Prep, Salads

Chipotle Tahini Bowls

Healthy and versatile bowls that come together under a generous drizzle of addictingly creamy vegan chipotle tahini sauce. Perfectly crisped roasted sweet potatoes, finely chopped kale with an irresistible texture, creamy avocado, hearty quinoa, and a flawlessly soft-boiled egg cooked to perfection in just six minutes. Already an enticing combination, wouldn’t you agree? But hold […]

Healthy, Quick and Easy, Vegetarian

Two Person Raspberry Crumbles

These sweet, jammy, buttery, lip-staining red berry crumbles are my summer everything right now. They are conveniently sized for just two people so that you don’t have to make a full pan of raspberry bars when the hardcore craving for a juicy, berry-forward, summery dessert strikes, which, for us, is, like, nightly? It’s fine. We’re fine. INSTRUCTIONS

Quick and Easy, Salads

Elote Style Quinoa Salad

This dish is a nutritional powerhouse thanks to the inclusion of quinoa and black beans, but it doesn’t stop there—it’s bursting with flavor. Creamy peppers confit, heaps of succulent sweet corn, and a homemade dressing that perfectly captures the essence of elote (Mexican street corn) with its tangy lime, savory cotija cheese, and spicy chili […]